Folate, DFE in Ice cream sandwich, vanilla, light, no sugar added Calculator
Dairy and Egg Products
In 100 g (Grams) of Ice cream sandwich, vanilla, light, no sugar added there is 19 µg of Folate, DFE.
Ice cream sandwich, vanilla, light, no sugar added
Ice cream sandwich, vanilla, light, no sugar added is a type of Dairy and Egg Products. The most significant nutrients in Ice cream sandwich, vanilla, light, no sugar added are listed below.
Water
|
48.13 g
|
48.13
|
g
|
48.13%
|
Energy (calorie)
|
200 kcal
|
200
|
kcal
|
|
Energy (joule)
|
837 kJ
|
837
|
kJ
|
|
Protein
|
5.71 g
|
5.71
|
g
|
5.71%
|
Total lipid (fat)
|
2.86 g
|
2.86
|
g
|
2.86%
|
Ash
|
0.39 g
|
0.39
|
g
|
0.39%
|
Carbohydrate, by difference
|
42.86 g
|
42.86
|
g
|
42.86%
|
Fiber, total dietary
|
7.1 g
|
7.1
|
g
|
7.1%
|
Sugars, total
|
6.58 g
|
6.58
|
g
|
6.58%
|
Calcium, Ca
|
86 mg
|
86
|
mg
|
0.09%
|
Iron, Fe
|
0 mg
|
0
|
mg
|
|
Magnesium, Mg
|
10 mg
|
10
|
mg
|
0.01%
|
Phosphorus, P
|
26 mg
|
26
|
mg
|
0.03%
|
Potassium, K
|
41 mg
|
41
|
mg
|
0.04%
|
Sodium, Na
|
164 mg
|
164
|
mg
|
0.16%
|
Zinc, Zn
|
0.21 mg
|
0.21
|
mg
|
|
Copper, Cu
|
0.09 mg
|
0.09
|
mg
|
|
Selenium, Se
|
1.1 µg
|
1.1
|
µg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
0
|
mg
|
|
Thiamin
|
0.039 mg
|
0.039
|
mg
|
|
Riboflavin
|
0.052 mg
|
0.052
|
mg
|
|
Niacin
|
0.555 mg
|
0.555
|
mg
|
|
Vitamin B-6
|
0.01 mg
|
0.01
|
mg
|
|
Folate, total
|
12 µg
|
12
|
µg
|
|
Folic acid
|
10 µg
|
10
|
µg
|
|
Folate, food
|
2 µg
|
2
|
µg
|
|
Folate, DFE
|
19 µg
|
19
|
µg
|
|
Choline, total
|
2.8 mg
|
2.8
|
mg
|
|
Vitamin B-12
|
0.02 µg
|
0.02
|
µg
|
|
Vitamin B-12, added
|
0 µg
|
0
|
µg
|
|
Vitamin A, RAE
|
129 µg
|
129
|
µg
|
|
Retinol
|
129 µg
|
129
|
µg
|
|
Carotene, beta
|
0 µg
|
0
|
µg
|
|
Carotene, alpha
|
0 µg
|
0
|
µg
|
|
Cryptoxanthin, beta
|
0 µg
|
0
|
µg
|
|
Vitamin A, IU
|
430 IU
|
430
|
IU
|
|
Lycopene
|
0 µg
|
0
|
µg
|
|
Lutein + zeaxanthin
|
2 µg
|
2
|
µg
|
|
Vitamin E (alpha-tocopherol)
|
0.14 mg
|
0.14
|
mg
|
|
Vitamin E, added
|
0 mg
|
0
|
mg
|
|
Vitamin D (D2 + D3)
|
0 µg
|
0
|
µg
|
|
Vitamin D
|
0 IU
|
0
|
IU
|
|
Vitamin K (phylloquinone)
|
0.5 µg
|
0.5
|
µg
|
|
Fatty acids, total saturated
|
0.821 g
|
0.821
|
g
|
0.82%
|
4:0 butanoic, butyric fatty acid
|
0 g
|
0
|
g
|
|
6:0 hexanoic, caproic fatty acid
|
0.002 g
|
0.002
|
g
|
|
8:0 octanoic, caprylic fatty acid
|
0.025 g
|
0.025
|
g
|
0.02%
|
10:0 decanoic, capric fatty acid
|
0.02 g
|
0.02
|
g
|
0.02%
|
12:0 dodecanoic, lauric fatty acid
|
0.148 g
|
0.148
|
g
|
0.15%
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0.059 g
|
0.059
|
g
|
0.06%
|
16:0 hexadecanoic, palmitic fatty acid
|
0.349 g
|
0.349
|
g
|
0.35%
|
18:0 octadecanoic, stearic fatty acid
|
0.218 g
|
0.218
|
g
|
0.22%
|
Fatty acids, total monounsaturated
|
0.942 g
|
0.942
|
g
|
0.94%
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.009 g
|
0.009
|
g
|
0.01%
|
18:1 undifferentiated
|
0.933 g
|
0.933
|
g
|
0.93%
|
20:1 eicosenoic, gadoleic
|
0 g
|
0
|
g
|
|
22:1 undifferentiated, docosenoic, erucic
|
0 g
|
0
|
g
|
|
Fatty acids, total polyunsaturated
|
0.805 g
|
0.805
|
g
|
0.80%
|
18:2 undifferentiated
|
0.75 g
|
0.75
|
g
|
0.75%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.052 g
|
0.052
|
g
|
0.05%
|
18:4 octadecatetraenoic, parinaric
|
0 g
|
0
|
g
|
|
20:4 undifferentiated, eicosatetraenoic, arachidonic
|
0.001 g
|
0.001
|
g
|
|
20:5 n-3 (EPA)
|
0.001 g
|
0.001
|
g
|
|
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic
|
0 g
|
0
|
g
|
|
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic
|
0 g
|
0
|
g
|
|
Cholesterol
|
21 mg
|
21
|
mg
|
0.02%
|
Alcohol, ethyl
|
0 g
|
0
|
g
|
|
Caffeine
|
1 mg
|
1
|
mg
|
|
Theobromine
|
43 mg
|
43
|
mg
|
0.04%
|
Nutrients in Ice cream sandwich, vanilla, light, no sugar added